Venue Information

In the past decade, rising food safety incidents have created lower consumer trust in food manufacturers, while regulatory supervision on food safety has intensified. In order to guarantee food safety and compliance to quality and safety system standards, food manufacturers must establish appropriate food safety management system in response to national regulatory procedures and restore consumer confidence towards increasing market competitiveness and manufacturers’ profits. The strict food safety management system must cover material selection, production technology, food packaging, logistics, warehousing and all other procedures for food manufacturers to face huge safety and quality challenges.

The success and positive feedback on the Food Safety Technology Forum series held from 2006 to 2009, which were attended by over 500 high-quality delegates from overseas authorities, professional associations and leading companies including Amway, Carrefour, Unilever, Coca Cola, Mars, Tetra Pak, Infinities, Cadbury Food,, Yurun Group, Bright Dairy & Food, Watson, Nissin Foods, Long Fong, Nestle, among others, encouraged Ringier Trade Media Ltd to hold the 5th China Food Safety Technology Forum, an international platform where national and international experts discuss hot issues in relation to food inspection and control technology, food safety management and news on the food industry to help China food manufacturers improve food safety law consciousness, capability, and to promote environmental protection, health and nutrition, while raising their profits and reducing their risks in this highly competitive industry. More important, the forum aims to enhance China enterprises’ position and competitiveness in the global market.