DuPont relocates food ingredient blending plant

DUPONT Nutrition & Health, one of the world’s leading food ingredient suppliers has relocated its production site in Botany to Erskine Park, New South Wales. The expansion and relocation enable the company to meet the increasing demands from the food industry.

The Erskine Park site is a specialty food ingredient blending plant which houses both production and warehousing facilities. The new premise has the potential to scale up and can produce twice as much capacity compared to the previous facility in Botany. The new 1000-square-meter facility features novel, state-of-the-art equipment with enhanced capabilities in food safety and quality and process safety control and management systems which reduce manual handling activities during the manufacturing process.

DuPont Nutrition & Health remains committed to global competitiveness and enhancing our customers’ experience. “The expansion and new capabilities underscore our commitment to drive and support strong business growth across the dairy, beverage and bakery industries in Asia Pacific,” said Jack Hung, manufacturing and supply chain manager for Asia Pacific at DuPont Nutrition & Health. “As we transition production from Botany to Erskine Park, we will ensure that our business partners continue to receive the service excellence expected from us.”