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Professor Silvia D’Alesio, from NABA in Milan, Italy, answers questions on how the COVID-19 pandemic will push for the improvement of packaging.
How COVID-19 times affect food packaging
Source：The Packaging School Release Date：2020-07-29 2892
Food & BeverageCompoundingMaterials Handling, Measuring & TestingOthersAdditivesOthers
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Professor Silvia D’Alesio, from NABA in Milan, Italy, is interviewed on how COVID-19 times will affect packaging.
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