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Barentz showcases specialty ingredients and applications at Fi Asia 2026

Source:Barentz Release Date:2026-09-08 37
Food & Beverage Tradeshow Preview/ReviewIndustry UpdatesIngredients
Booth A3N06 will focus on four key market trends shaping food and beverage innovation across Asia: high protein, functional wellness, healthy indulgence and convenient nutrition.

 At Fi Asia 2026, Barentz will bring together specialty ingredients, application know-how and regional market insight to help food and beverage manufacturers respond to evolving consumer expectations across Asia. 


The event will take place from 16 to 18 September at the Jakarta International Expo in  Indonesia. The Human Nutrition team will welcome visitors at booth A3N06 to present its application-led specialty ingredient solutions and discuss opportunities for food and beverage innovation across Asia. 

 

 

(Source: Barentz)
 

 

The booth will focus on four key market trends shaping food and beverage innovation across  Asia: high protein, functional wellness, healthy indulgence and convenient nutrition. Visitors will be able to explore nine tasting concepts that demonstrate how Barentz combines specialty ingredients, formulation expertise and local market insights to help customers develop relevant nutritional solutions. 


Visitors are invited to meet the Barentz team at booth A3N06 to taste the concepts, discuss formulation challenges and learn more about Barentz’s specialty ingredient portfolio and technical capabilities for the Asian food and nutrition market. 


“FI Asia is a key opportunity to connect with customers across the region and demonstrate how 
Barentz supports Human Nutrition innovation through specialty ingredients, formulation expertise and application knowledge tailored to evolving consumer expectations,” said Sue Song, VP in APAC at Barentz Human Nutrition.

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