Anti-ageing beauty drink at Cosmoprof Asia

TCI Formosa Ruby? Beauty Drink is made from the essence from whole grain of Djulis (Chenopodium formosanum), which is traditionally called “ruby of cereals” for its bright red grain color and bioactive phytochemicals.

Formosa Ruby? can effectively prevent glycation of proteins which may lead to skin ageing and several chronic diseases. The anti-glycation activity of Formosa Ruby? is 1.4 X higher than sakura extract. Clinical study shows that intake of Formosa Ruby? for 28 days can increase the skin collagen content by 19.6% and skin moisture by 11.4%.