Arbiom has launched Yusto, a yeast ingredient high in proteins and functional fibers. Globally approved for use in food, Yusto has been designed to sublimate all types of foods such as animal free meat and dairy products, snacks, sauces, and specialized nutrition products.
The new product contains all essential amino acids, B vitamins and functional fibers – reuniting these nutrients in one single ingredient to deliver a high-quality and low impact source of proteins. Functional fibers support good digestion and intestinal microbiota.
Offering intense umami flavors, Yusto serves as a salt reduction ingredient (with a reduction of up to 50% salt). It can also mask imperfections such as bitterness and vegetal flaws or the taste of vegetables often pronounced in plant-based food products.
With such new product, Arbiom aims to offer a new wave of protein ingredients that will contribute to a healthier and sustainable food system. The company assists food manufacturers and all of its customers in developing their products with Yusto.