Courvoisier explores other side of cognac

A BOLD, revolutionary cognac, C by Courvoisier, offers consumers an innovative, new option in the cognac category.  An intense blend of small-batch-produced cognac specially selected from 50 winegrowers in the Fin Bois Cru, the new cognac is carefully crafted by the house's master blender to produce a smooth, full-bodied taste experience.

Produced in small batches and double-barrel aged, the new offering boasts an intense flavour profile that explores the other side of cognac. "The liquid is first aged in young barrels to bring out a strong, wood character and give it a full-bodied, intense flavour," said Patrice Pinet, master blender for Courvoisier."It is then aged in mature barrels to round out the taste profile and deliver a silky finish. With hints of carnation, orange peel, clove, toast and crusty bread in it flavour, it best served chilled for a truly unforgettable experience." Packaged in Courvoisier's iconic 750ml Josephine bottle, C by Courvoisier has an ABV of 40% / 80 Proof.