interpack 2026: WDS to present solutions and services for confectionery industry

At interpack 2026, Hall 1 at Stand B66, the owner-managed company will showcase innovative solutions and services that enable its customers to compete and grow in the global confectionery market.

On the 650 m² exhibition stand, WDS will present solutions for chocolate, mogul, starchless, toffee, fondant and hard candy. WDS customers will benefit from this broad spectrum and deep technical know-how. Alongside machine exhibits, WDS highlights its service performance for existing plants.

Among the highlights at the exhibition stand is the MogulPRO with its maintenance-friendly pusher system and sophisticated features for tray stacking and filling, product cleaning and depositing.

The MogulPRO features a maintenance-friendly pusher system and other innovative features for tray stacking and filling, product cleaning and depositing

Jelly products get that certain something not only from their geometry and texture, but also from their post-treatment. WDS will showcase its special small-scale post-treatment drum which stands out due to its hygienic design and CIP capability.

An EasyClean depositor machine for chocolate exemplifies how easily existing confectionery lines can be upgraded with a new WDS depositor machine – regardless of the manufacturer – to broaden the range of confectionery that can be produced.

For the laboratory and pilot production sector, WDS is showcasing a ConfecVARIO-Loop with a universal depositor section and a docked scraper section for chocolate lids. The chainless, flexible drive system enables versatile point and ribbon deposit applications, which are configured via the HMI without mechanical intervention. Here too, the heart of the system is the EasyClean depositor section, which, thanks to the flexible drive concept, is suitable for solid or filled products as well as for manufacturing products with large ingredients such as whole nuts and dried fruits.

WDS' state-of-the-art Product Technology Lab