JBT Corporation has entered into an agency agreement with Infrabaker International, a leading supplier of infrared cooking technology based in Heeze, The Netherlands.
The agreement, which is effective immediately in the U.S., aims to enhance the integrated food processing solutions from JBT FoodTech?, including portioning, coating, cooking and freezing of meat, seafood and poultry products as well as treatment of selected baked goods, vegetables and ready meals. For Infrabaker, it brings the company’s products closer to the U.S. market.

The technology will be available for demonstration in the JBT FoodTech Food Processing and Technology Center (FPTC) in Sandusky, Ohio in early July. The Center has available full-scale spiral ovens and freezers, linear convection and impingement ovens and freezers, contact cooking systems as well as slicing, portioning, coating and frying systems.
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