Mark your calendar for Fi Vietnam 2016

Fi Vietnam expects over 4,500 visitors, and more than 150 exhibitors from Vietnam, France, Germany, Poland, Italy, Thailand, India, Japan, Taiwan, China, Malaysia and Korea. The exhibition is organized by UBM together with partners, the Vietnam Association of Food Science and Technology (VAFoST), Cambodia Association of Food Science and Technology (CAFST), Food and Foodstuff Association of Ho Chi Minh City (FFA) and Vietnam Beer, Alcohol and beverage Association (VBA).

“Food ingredients (Fi) Vietnam is unique. It is the only event dedicated solely to food ingredients in emerging Cambodia-Laos-Myanmar-Vietnam (CLMV) countries,” noted UBM Asia (Thailand) Business Director, Rungphech (Rose) Chitanuwat. “Moreover, Fi Vietnam 2016 is so much more than just a trade show, offering conferences, seminars and in-depth Insight especially in the beverage sector and unmatched networking opportunities with food professionals in industry, government and academia, from not just around the region, but also around the world - the right ingredients for your success. Come to meet your new business partners and customers. You can see, touch, taste and experience the newest food ingredients, look at the latest trends, and the most recent innovations driving food science and product development.”

UBM supports the VAFoST Young Achievers’ Safe Food Competition, in cooperation with the Saigon Technology University, where undergraduates compete in creating packaged food products (new formulations, new product formats, new packaging etc.) from domestic material resources that are stable at room temperature. The theme for 2016 is ‘Greener food products for the ASEAN consumers’.

Fi Vietnam 2016 takes place from 18-20 May at the Saigon Exhibition and Convention Centre.