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Provisur? Technologies, Inc. has recently partnered with Scanico? A/S for commercial freezing technology. The agreement expands the former’s full-line solutions to include spiral and impingement freezing options.
Scanico has more than 25 years of expertise in freezing technology. In 1972, Holger Colding formed his first company, specialising in stainless-steel solutions for the food industry. His business philosophy was based on developing and manufacturing high-quality industrial equipment specifically for the food industry. Formerly the Freezer Division of Scanima A/S, Scanico was established as a separate company in 1 July 2009. Today, its installations exist in 49 countries throughout the world, and Scanico remains a 100% family-owned business, headquartered in Aalborg, Denmark."Our entire company is delighted with this agreement and is very much looking forward to working with Provisur Technologies in the future," said Lars Colding, managing director and son of founder Holger Colding. "As Provisur's partner in freezing technology, our combined processing and freezing expertise now has the ability to benefit many more processors throughout the world."
Provisur, with brands, AM2C?, Beehive?, Cashin?, Formax?, Multitec?, TST? and Weiler?, offers a complete platform for food processing equipment, including integrated systems, grinding, mixing, separating, forming, coating, cooking, freezing, slicing and autoloading equipment for processing beef, poultry, pork, fish, and other food products.
"Welcoming Scanico as a valued business partner greatly enhances the Provisur global product and services platform," said Brian Perkins, vice president, Global Product Management for Provisur. "Scanico's freezing technology solutions, which already benefit millions of consumers around the world, will now be available through Provisur Technologies' ever-expanding product portfolio."
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