BY 2030, 1 out of 3 persons will be Muslim, and the halal market is one that food companies cannot ignore. With the rise of income levels and increase demand for new and differentiated halal food products in key Muslim markets, this marks significant opportunities for food companies.
In its third year running, World of Halal (WHO) Seminar 2012 on 24 May brings further perspectives on how to benefit from the growing halal market with topics such as New Halal Science and Innovation, B2C Marketing of Halal Products, and Thailand - The Halal Kitchen of the World.
WOH at the IMPACT Exhibition Centre in Bangkok is being held as part of THAIFEX - World of Food Asia. Further information is available at www.worldoffoodasia.com/.
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