Study shows raising temperature of frozen foods can cut carbon emissions

According to DP World, raising the temperature of frozen foods by 3 degrees, from -18°C To -15°C can slash carbon emissions, study shows.

Shaping the future of manufacturing in 2024

International Metalworking News for Asia presents views from industry experts in different fields, we asked them how these trends are impacting the manufacturing sector and what strategies manufacturers can adopt to thrive in 2024 and beyond.

Synergy Flavours launches whiskey flavour range

The natural whiskey flavour range and a whiskey cocktail flavour from Synergy are designed for both alcoholic and low- and no-alcohol ready-to-drink (RTD) products.

Euromed gets top award for sustainable business performance

Botanical ingredients producer, Euromed receives EcoVadis platinum medal in recognition of its environmental, social and corporate governance efforts

Hair care: Causes and solutions for split ends

myrto-naturalcosmetics® manufactory shares an article on how to treat and also prevent split ends.

Nikon IMBU presents ultra-high precision solutions

Nikon’s Industrial Metrology Business Unit (IMBU) delivers integrated, optimised, ultra-high precision solutions that are not only customised and cost-effective but also work extremely well as soon as they are implemented.

Manufacturing Indonesia 2023 highlights sustainable development

Manufacturing Indonesia 2023 has opened its doors today, December 6 until December 9, 2023, at JIExpo Kemayoran Jakarta.

SEPHORA Malaysia engages consumers in 3D interactive show

Global prestige beauty retail brand, SEPHORA Malaysia launched the 'Unwrap Their Beautiful' campaign with a first-ever 3D interactive showcase in Kuala Lumpur.

Oterra and Ecoflora Cares will create responsibly sourced, natural colours

Oterra and Ecoflora Cares join forces to build a world of responsibly sourced naturally coloured foods in Blues and beyond

Kalsec® Inc. opens finishing and distribution centre in Singapore

Kalsec inaugurates regional facility for finishing and distribution in Singapore; this is the latest development in a series of global expansions for the US-based company.

Rousselot receives US patent for specialised gelatin technology

Darling Ingredients’ health brand Rousselot receives U.S. Patent for gelatin technology that improves soft gel capsule stability and efficacy.

Accelerating the electrification journey: A Conversation with Nand Kochhar and Puneet Sinha

Batteries and electric vehicles (EVs) are revolutionising the automotive industry, offering a cleaner, greener, and smarter way of mobility.