Bühler unveils Granulex 5 series hammer mill platform

Bühler's Granulex® 5 series boasts a groundbreaking modular system offering higher energy efficiency.

Kao automates return-order process, responds faster to e-commerce demand

By implementing a robotic process automation (RPA) solution, Kao achieves transparent inventory supply and better reaction to market demands.

ofi opens Customer Solutions Center in Singapore

olam food ingredients (ofi) has opened a Customer Solutions Center (CSC) in Singapore to better collaborate with brands, grocery retailers and foodservice companies

Rockwell Automation Celebrates 31st Automation Fair 2022

The event brings together more than 15,000 makers, builders, and innovators from across the globe, for industry forums, hands-on labs, networking events and to learn about the newest innovations in automation.

Tate & Lyle expands sweetener portfolio with ERYTESSE Erythritol

ERYTESSE Erythritol which has 70% the sweetness of sucrose, can be used in beverages, dairy, bakery and confectionery.

CJ Biomaterials and NatureWorks sign collaboration agreement

The two companies solidify relationship to commercialise novel biopolymer solutions based on CJ Biomaterials’ PHACT PHA™ and NatureWorks’ Ingeo™ PLA technologies

Evonik to produce commercial-scale ceramides

Evonik will manufacture ceramides - a special class of lipids – in Dossenheim near Heidelberg in Germany.

Plastics & Rubber Indonesia responds to global challenges

Plastics & Rubber Indonesia 2022 focuses on circular economy and climate change in its first hybrid exhibition.

Syntegon expands portfolio with turnkey solution for gummy and jelly products

With the NutraFlash turnkey solution, the Syntegon subsidiary Makat Candy Technology sets new standards in the starchless production of gummy and jelly products.

BENEO reduces specific energy consumption while increasing production capacity of chicory root fibres

BENEO is demonstrating how supply security and sustainability can go hand in hand. While increasing global capacity for its prebiotic chicory root fibres by 30%, it is reducing specific energy consumption by 35% at the same time.

Wafer producer Kägi builds smart factory with Bühler's technology

Bühler Insights enables Kägi's operating staff and management to take their decisions based on data, facts, and figures.

Glatt and IE Group plan first-ever integrated precision and mycelium fermentation protein plant

Multi-product, industrial scale fermentation production platform for non-animal derived foods will be created for planetary SA in Switzerland.