Givaudan, Bühler, Cargill, ITAL and the FoodTech Hub Latam create Tropical Food Innovation Lab
Science and business join forces in Brazil to accelerate innovation in food by focusing on the sustainable use of Latam’s biodiversity and affordable nutrition for consumers. This project initiated by Givaudan, Bühler, Cargill, ITAL and the FoodTech Hub Latam, will operate in 2023.
2022-07-15 Givaudan

Login/Register
Supplier Login
































