Fibersol® is a globally recognized soluble dietary fiber brand developed by Matsutani Chemical Industry Co., Ltd., a Japanese specialty carbohydrate and food ingredient manufacturer. Through its collaboration with ADM (Archer Daniels Midland Company), Fibersol® provides innovative dietary fiber solutions to food, beverage and nutrition manufacturers worldwide.
The brand's flagship ingredient, Fibersol®-2, is a digestion-resistant maltodextrin derived from corn. It offers excellent water solubility, low viscosity, a neutral flavor profile and stability under various food processing conditions, making it suitable for a wide range of applications.
Fibersol® ingredients are widely used in beverages, dairy products, bakery products, cereals, nutritional bars, functional foods and dietary supplements. Their versatile formulation properties enable manufacturers to increase dietary fiber content while maintaining desirable taste, texture and product quality.
In addition to fiber enrichment, Fibersol® can support the development of selected reduced-sugar formulations and products positioned around digestive wellness. Its applications are supported by extensive scientific research into dietary fiber functionality, digestive tolerance and prebiotic properties.

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