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Company Introduction
Food Japan is a B2B exhibition centered on Japanese food and F&B-related industries. The 2026 edition is scheduled for October 22–24 at Suntec Singapore Convention & Exhibition Centre Hall 404, with the first two days open to trade visitors and the final day open to both trade and public visitors. Its exhibit categories include Japanese agricultural products, food materials, processed foods, beverages, confectionery and snacks, seafood, meat, food service, kitchen instruments, food processing machinery, and traditional craft.
Today, OJ Events／Food Japan provides a market-entry and business development platform for Japanese food, beverage, and related technology companies targeting Singapore and ASEAN. The event supports brand exposure, product sampling, buyer meetings, distribution development, and cross-border business cooperation. Visitor profiles include distributors, wholesalers, importers, exporters, supermarkets, convenience stores, department stores, hoteliers, restaurateurs, food manufacturers, government institutions, investors, and media, making it a relevant promotional channel for Japanese F&B supply chains expanding into Southeast Asia.
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