Seeking ways to utilise orange by-products

Chemical engineers in Brazil may have a green answer to how by-products from orange juice processing can be further utilised

South Africa’s agro-industry

From crops to livestock, local supply has been on the rise, but it has yet to catch up with the country’s growing population

Harris Moran increases availability of new melon

DuPont, OCP creates JV for training, consulting

Dole Earth aims for transparency

Syngenta opens high-tech crop lab

Research could ease global food demand

Mondelēz takes part in child nutrition sessions

Dubai a hot retail destination

Africa to learn from the UAE

Projections on UAE’s packaged food sector

Morocco eyes new markets for agro products