FrieslandCampina Ingredients achieves Chinese MARA approval and US self-affirmed GRAS status for Aequival® LNT

These milestone achievements cement FrieslandCampina Ingredients’ status as a leading global supplier of gut health ingredients for early life nutrition

Oerlikon focuses on complete solutions for the Central Asian textile industry

At its appearance in Caitme, Oerlikon Polymer Processing Solutions will be focusing on customer and market-oriented complete solutions from a single source.

Food Taipei Mega Shows 2024: Drive the change in the era of future food and sustainable development

Food Taipei Mega Shows 2024 (June 26-29) include Food Taipei, Foodtech Taipei, Bio/Pharmatech Taiwan, Taipei Pack, and Taiwan Horeca. These events reflect the current state of the food industry, as well as integrate future trends and innovative technology to provide new momentum for the sector.

Nourishing from within: How prebiotic chicory root fibres enhance wellbeing

A recent study has shown that consuming the prebiotic dietary fibre oligofructose significantly boosts Bifidobacteria levels in the gut, which may lead to considerable mood enhancements.

Operator training in the connected industry: The human factor remains crucial

Martin Offenhäußer, Service Product Manager at Syntegon, provides his perspective on the challenges faced by operators and discusses how an extensive training program can assist in addressing these.

Long-term partnership for supply of circular raw materials

Encina and BASF establish long-term partnership for supply of circular raw materials

TPE material designed to revolutionize ladder stopper manufacturing

KRAIBURG TPE enhancing safety and performance for ladder stopper

Thailand’s EV Industry: A promising sector

As Thailand continues to build toward an Industry 4.0 model of advanced manufacturing, the automotive and related sectors are expected to grow further.

TNA partners complete snack solutions with Preziosi Food to achieve a 76% increase in production

“Thanks to the success of our collaboration with TNA, we now have 30-35% extra capacity, which can accommodate further growth – and that is a guarantee for the future of our business” says Lorenzo Caporaletti, President and CEO of Preziosi Food

Pietro Cassani appointed President & CEO of Sidel

The Board of the Tetra Laval Group has named Pietro Cassani as the President & CEO of Sidel, with the appointment set to commence on July 15, 2024.

Balsamic Vinegar of Modena PGI and Traditional Balsamic Vinegar of Modena PDO join forces in "The Land of Balsamico"

The two Consortia, which promise to safeguard and promote the two hallowed agri-foods, has tapped Chef Missy Robbins as their Chef Ambassador in the United States.

Space market gains advantage with 3D laser metal printing

Fonon's additive manufacturing technology to transform Space Exploration Sector