Teijin subsidiary expands

Continental Structural Plastics, a Teijin Group Company, has expanded its compounding facilities in France

Asia tops global PP market

Global demand for polypropylene (PP) is on the rise with Asia accounting for 47% of total demand

Tackling diabesity in Asia

At Vitafoods Asia 2018, researchers and innovators will convene to discuss the current initiatives in the food industry that are designed to promote optimal population health.  

Consoveyo system runs at JTC Food Hub

At the JTC Food Hub @ Senoko in Singapore, Consoveyo installs an interfloor conveyor system that moves palletized goods between the tenants’ factory units and a shared cold room and warehouse facility.    

Pressure and temperature control products

RE-ATLANTIS Enterprise Co., Ltd. has proven expertise in the production of pressure gauges, thermometers, hygrometers and related accessories.

Dairy comes in rigid plastic tubs

Two variations of a bespoke tub from RPC Superfos are being used for a new spreadable butter from Müller Group.

Safe process agents for baking industry

Klüber Lubrication’s speciality lubricants and release agents will be presented at iba 2018. 

thyssenkrupp Materials Services is now omnifit

thyssenkrupp Materials Services is making rapid advances with its digital transformation: The thyssenkrupp Group’s materials experts are digitizing their entire range and consolidating it in the world’s biggest virtual warehouse

Heat and Control and Ishida snack solution

Single source snack solutions showcased at the Heat and Control and Ishida Open House three weeks in June 2018.

inject 4.0–the next dimension

The digital transformation is guiding ENGEL's inject 4.0 into a new dimension as horizontal networking provides the basis for new business models to offer added value to customers. 

Desktop Metal Production System

Introducing the Production system–the first metal 3D printing system for mass production.

Coding salty snacks: the challenges

James Wolff, global marketing manager at Videojet Technologies, looks at current trends in the salty snacks market and how coding and marking operations should always be planned in partnership with a specialist supplier.