Chyi Yang promotes energy-efficient blown film solutions at CHINAPLAS

Chyi Yang focuses on its energy-efficient multi-layer co-extrusion blown film solutions to meet growing demand for high-end packaging and sustainable manufacturing.

Expanded PLA a low carbon footprint alternative to EPS foams

TotalEnergies Corbion and Useon partner to accelerate industrial adoption of PLA foam technology

Modified PA curing agent for superior performance

Evonik introduces ultrafast Ancamine® 2875 epoxy curing agent for moisture vapor barrier applications

Reifenhäuser presents new generations of extrusion lines for the first time in China

Reifenhäuser Group unveils its EVO GEN3 for blown film and EVEREX for cast film –featuring record-breaking output and the highest possible level of automation.

OQ brings expanded PP and PE portfolio to CHINAPLAS 2026

The portfolio comprises of 17 grades designed to support high-demand applications across flexible and rigid packaging, housewares and durable goods.

MAAG Group and SIKORA exhibit at CHINAPLAS

For the first time, both companies have presented together in China since the acquisition of SIKORA in June 2025.

Over 5,000 exhibitors converge at CHINAPLAS 2026 in Shanghai

Focusing on smart and green transformation, CHINAPLAS 2026 opens on April 21 in Shanghai with more than 5,000 quality exhibitors from China and abroad.

Zambello shows off high-performance extruder gearbox technology at CHINAPLAS 2026

Zambello's Chinaplas2026 presence centers on its high-performance co-rotating twin-screw extruder gearboxes engineered for the plastics processing industry.

CHINAPLAS: Everlon presents innovative TPE/TPR applications

Everlon highlights TPE/TPR formulations for medical and food packaging applications, demonstrating how elastomer materials meet demanding performance and safety requirements.

AI-powered personalization in the chocolate industry

Enabling a new era of hyper-personalization, AI allows chocolate manufacturers to go beyond mass production and offer bespoke products tailored to individual tastes.

Taiwan F&B sets the benchmark for quality and innovation

The F&B industry emphasizes quality and innovation, a strategy that has consistently characterized their success.

Mondelēz, Celleste Bio create chocolate bars with cell-based cocoa butter

Mondelēz has produced a limited batch with Celleste Bio’s cell‑based cocoa butter as a proof of concept.