Starlinger focuses on solutions for efficient resource use

Starlinger continues to provide solutions that aim to reduced resource consumption and these were highlighted at K 2022.

Kerry showcases innovations in sustainable taste and nutrition solutions at Gulfood Manufacturing 2022

Kerry will share developments in Plant- Based, Taste, Proactive Health, Food Protection & Preservation and the company’s sustainable nutrition vision at Gulfood Manufacturing 2022 in Dubai from 8-10 November.

K 2022: ExxonMobil’s advanced healthcare solutions

ExxonMobil has expanded its portfolio of healthcare solutions to meet changing medical market needs and this was presented at K 2022.

Protecting critical membrane systems

Automated scraper strainers pre-filter water and wastewater to protect fragile membrane systems from damage caused by large, suspended particles.

Digitalisation in the packaging industry will be more influential than sustainability, says GlobalData

Sustainability has been an important focus for the packaging industry for the past few years, but digitalisation could now take over as the key driver, according to GlobalData.

Better Juice launches commercial sugar-reduction plant

The new facility launched by Better Juice aligns with ESG principles, enables scale-up of start-up’s fruit juice sugar-reducing technology

Trends that are set to drive nutrition innovation for 2023 - ADM

ADM has unveiled its third annual outlook on the global consumer trends that will shape the food, beverage and animal nutrition industries and drive market growth in the years ahead.

Novel BEV cooling plate

Novares develops novel BEV cooling plate with plastic/metal bonding technology from DuPont

Reliance enhances FR solutions with FRX technology

Reliance to improve fire retardant and sustainable properties of Recron® FS Using FRX Innovations’ Nofia® Technology

Arla Foods Ingredients’ solution allows creation of clear fermented protein beverages

The new beverage solution from Arla Foods Ingredients significantly minimizes cloudiness and sedimentation, and can be used to create high-protein fermented beverages that are just as clear as alternatives without protein.

Thailand evolves future food, boosts food industry

Food manufacturers in Thailand are gearing up to meet rising global demand for new food types

K 2022 meets the highest expectations

K 2022 remains the innovation driver for the global plastics and rubber industry with variety of solutions towards a circular economy.