Enzymes add a better ‘bite’ to pasta

New POWERPasta™ enzyme solutions from DuPont improve the consumer sensory experience while helping manage raw material costs  

Wrapping machine for confectionery

Theegarten-Pactec’s MCH flexible packaging machine does different wrapping styles for different delicate sweets, and will be on display at Gulfood Manufacturing from 29-31 October in Dubai.  

Cutting-edge technologies at T-Plas 2019

From 18-21 September, T-PLAS presents cutting-edge machineries and materials from over 200 exhibitors 

Whey protein isolate can premiumize protein bars

Ready-to-mix solution from Arla Foods Ingredients gives protein bars premium positioning.  

Davis-Standard unveils new feedscrew design

Davis-Standard introduces DS-Blend, a design that improves the performance of a single screw extruder

MPMA promotes Industry 4.0

MPMA focuses on Industry 4.0 and creating smart factories in its recent event that gathers technology experts  

Developments and opportunities in N. America

North American plastics industry is posting good business results this year; a country report in the run-up to K 2019 

AAK gains foothold in speciality lecithin

AAK acquires Soya International, makes considerable foothold in speciality lecithin  

Dietary fibre offers optimum bioavailability

From GoodMills Innovation, “High-MAC” wheat bran offers optimum bioavailability for the microbiome and multiple application opportunities  

EMO 2019: Tools

As the world's leading trade fair for metalworking, EMO Hannover is also an important showcase for tools.

Potato chip manufacturer opts for biomethane

With WELTEC's biomethane plant, about 200 standard m³/h of biomethane are generated from production waste and sludge at ALTHO,  a French manufacturer of potato chips in St. Gérand, Brittany.       

Iron appears to decrease lycopene intake

A study from the Ohio State University shows a  twofold decrease in lycopene uptake with iron supplement, according to the following article written by MISTI CRANE*.