KHS China to build plant and service centre in Kunshan

The production system in the new plant will set standards for productivity and sustainability  

Air dried food market to hit $114 billion

By 2026, the air dried food market for B2B will exceed USD114 billion, says Global Market Insights, Inc.  

A frozen food industry challenge solved

Darcy Simonis, industry network leader for ABB’s food and beverage segment, talks about a collaboration with Swedish food freezing experts, OctoFrost.  

Sorting walnuts to different market standards

Sacramento Valley Walnut Growers (SVWG) invests in Bühler’s SORTEX F Series optical sorters. 

Designed for effortless use and less cost

Videojet Technologies coding and marking solutions zero in on simplicity, efficiency and productivity  

Malaysia's Belgian fries imports on the rise

Malaysia imported 24,724 tons of Belgian potato products in 2018, and expects to break its record this year.  

Change the tape not the pack

Essentra's tape delivers promotional impact for Kettle Foods  

How does drinking tea improve brain health?

National University of Singapore (NUS) researchers show that regular tea drinkers have better organised brain regions compared to non-tea drinkers.

Key Technology names global VP of sales

Key Technology, a leader in design and manufacture of automation systems has named Daniel Leighty Global Vice President of Sales  

Enzymes for low-sugar, high-fibre, lactose-free dairy

DuPont Nutrition & Biosciences offers new lactases enable fermented dairy products with multiple nutritional claims  

Frigel delivers advanced cooling, digital supervision technologies

Frigel’s MiND system monitors equipment in real-time  

VTT finds solution to prevent beer bottle explosions

VTT scientists have developed a genetic test for brewers to detect yeast strains that cause beer bottles and cans to explode.