Doehler showcases ingredients at BrauBeviale 2016

The company offers integrated solutions for those looking for natural colours, flavours, and other speciality ingredients for beverages

Tate & Lyle wins the 2016 Ringier Technology Innovation Award

The leading food ingredients company received the ‘2016 Ringier Technology Innovation Award - Food & Beverage Industry’ for its PromOat® Oat Powder

DuPont Nutrition & Health to increase probiotics manufacturing capacity

The company plans to invest  $100 million in probiotics production in the United States

ILLIG signed agreements with Zhejiang Local Government

A signature ceremony was taken place at K 2016, Germany on 25th of October, strengthening ILLIG's presence in China  

KRAIBURG TPE captures Chinese market

  KRAIBURG TPE has now had its established brand names translated into Chinese and has had their transcription protected.   

Clean-label preservatives are made from natural botanical extracts

Arjuna’s preservatives are for customers seeking natural and clean-label shelf-life extenders

Apple exporter finds new markets in Southeast Asia

Lenswood Apples CEO says embracing technology and acting quickly on opportunities are key to the company’s growth

Spanish restaurant chain to expand in Saudi Arabia

Telepizza has plans to open about a hundred outlets in the country; the first three will be in operation in the coming months

Bühler’s Ian Roberts is Europe’s CTO of the Year 2016

The award honors  Bühler for its excellence in technology and innovation leadership

The functionality of sugar in sweet bakery

A sugar displacement product allows bakery manufacturers  to cut sugar by up to 30 percent

Yum China now an independent company

Yum China Holdings, Inc. completes separation from Yum! Brands, Inc.  

German machine tool industry on course for further growth

Capacity utilisation in the German machine tool industry had risen from 86.6 in mid-year to 90.2 percent in October 2016