Looking forward: Understanding legislation and trends in product inspection in Thailand’s meat and poultry industry

Stiffer food safety standards and consumer awareness about inferior products require that meat and poultry manufacturers take measures necessary to protect both the consumer and their own business, writes By SORNNARONG THONGPAS, business area manager, Product Inspection Division, Mettler-Toledo (Thailand) Ltd.

ProPak Asia 2014: Conferences

ProPak Asia 2014 stresses value addition

The 22nd edition of ProPak Asia will provide trade visitors with more options to develop value-added products and to increase product variety

ProPak Asia 2014: Hanovia’s UV treatment for beverage processing

The PureLine PQ is designed for beverage processors; also works as alternative to dairy pasteurisation

ProPak Asia 2014: Cognex upgrades software in ID readers

Software update expands tuning and test mode options for DataMan fixed-mount ID readers

Cognex advances industrial ID with DataMan software

Software update expands tuning and test mode options for DataMan fixed-mount ID readers

ProPak Asia 2014: Coperion K-Tron sanitary filler

The latest sanitary filler from the company is suitably built for food applications that require quick clean-out

ProPak Asia 2014: Ground-breaking hygienic dryer from Bühler

The company’s revolutionary dryer is designed for processors of coated RTE cereal products

ProPak Asia 2014: Aluminium foil, metallised film from Bright Packing

Malaysia's Bright Packing Industry to present range of aluminium foil and metallised film laminates

ProPak Asia 2014: Shrink films, labels from Allen Plastic

The Taiwan-based company has a wide range of high-performance PLA shrink films, labels, tubings and neck bands

Adding life is a plus with new grade

Extending the life of inserts that perform under the stress of higher cutting conditions is of the utmost importance for TaeguTec so to further this goal the Asian metalworking giant has launched the Life+ grades for steel machining.

ProPak Asia 2014: Heating equipment from AfoHeat

Equipment from AfoHeat combines infrared and convection, for browning meat