Saint-Gobain shines at hardware fair
Saint-Gobain Abrasives highlights new, safe and high performance hardware technologies from its Norton range at Stand A009, Hall 10.2 of Eisenwarenmesse 2014 in Cologne
2014-03-11 Saint-Gobain Abrasives
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Saint-Gobain shines at hardware fair
Saint-Gobain Abrasives highlights new, safe and high performance hardware technologies from its Norton range at Stand A009, Hall 10.2 of Eisenwarenmesse 2014 in Cologne
2014-03-11 Saint-Gobain Abrasives

Revlon see sales rise 7% for 2013
Revlon reported 2013 sales rose 13% to nearly $1.5 billion. The addition of The Colomer Group, which Revlon reacquired in October, added nearly $117 million to sales.
2014-03-11 Happi

Biggest edition for food and hospitality
THE REGION’s most established and comprehensive food and hospitality trade show, organised by Singapore Exhibition Services (SES), has maxed out the Singapore Expo. The 2014 Food&HotelAsia (FHA) and Wine&SpiritsAsia (WSA), taking place from 8-11 April, will occupy 10 exhibition halls and the Max Atria – a total of 100,000sqm. The largest edition in the event’s 37-year history by far, it boasts 2,800 local and international exhibitors and 54 group pavilions.
2014-03-10 ringier

Power-saving mode for refrigeration units
ENERGY efficient and environmentally sustainable container refrigeration systems and generator sets are ever more in demand as commercial transport of perishable goods to emerging markets is on the rise. The refrigerated shipping industry, a valuable and essential partner of agro-food processors, is under pressure to reduce costs associated with onboard energy production and the associated greenhouse gas emissions.
2014-03-10 ringier

HVAC maintenance and energy efficiency
FOOD processing facilities and commercial kitchens have unique needs when it comes to their commercial HVAC systems. Managing temperature and humidity is crucial to maintaining product quality. The HVAC systems in these facilities can account for as much as 35% of the overall energy use – with such a significant portion of energy being used to power the commercial HVAC system, improving and maintaining its efficiency is an important concern for your food processing facility or commercial kitchen
2014-03-10 ringier

World’s most expensive cocktail
2014-03-10 ringier

Wineries may gain from 100% Cork initiative
2014-03-10 ringier

L’Essence Year of the Horse from Courvoisier?
2014-03-10 ringier

Carlsberg initiates up-cycling programme
2014-03-10 ringier

Diageo acquires Peligroso
2014-03-10 ringier

Energy management for brewers
THE STEPS necessary in implementing an energy management system (EnMS) include the determination of actual energy performance, initiation of measures to improve energy efficiency, and the establishment of a continual improvement cycle.
2014-03-10 ringier

Packaging technology for a premium spirit
IN THE USA, bourbon whiskey is a national spirit with tradition. About 98% of distilleries can still be found in Kentucky. Around half of the bourbon produced in Kentucky every year is a Jim Beam brand, including the Jim Beam White Original and other variants, such as Jim Beam Rye, Jim Beam Black, Jim Beam Devil’s Cut and Red Stag by Jim Beam in the flavours Black Cherry, Honey Tea and Spiced. In 2012, Beam sold more than seven million cases full of Jim Beam spirits worldwide. Sales are expected
2014-03-10 ringier
Personal care summit in Jakarta focuses on green ingredients, packaging and processes
Turning trash into treasure
Indonesia's mandatory Halal certification deadline moved to October 2028
Flame-retardant recycled polyamides for E&E applications
2026-10-22
5000-ton two-platen injection molding machine 5000TPII from CLF
2026-10-21
The smarter grinding wheel knows when to give way
2026-10-21
Food contact material compliance shifts upstream as Japan's Positive List requirements take effect
2026-10-19
Winners Announced: 2026 Ringier Formulation Master Awards
2026-10-16