Gulfood Manufacturing: Ishida's remote monitoring solution aligns with Industry 5.0 principles

A new version of Ishida’s market-leading remote production monitoring and reporting solution, Sentinel 5.0, is set to be the one of the highlights of this year’s Gulfood Manufacturing exhibition in Dubai.

New Managing Director for carboliq GmbH

Dr. Harald Klein joins carboliq GmbH as Managing Director

Food and beverage consumption: Predictions for 2025

Industry experts have revealed the trends poised to reshape the food scene, in the 10th annual report from Whole Foods, a leading retailer of natural and organic foods.

AQua Vera renews partnership with Sidel, invests in complete PET packaging line

To meet growing production of Vera water in PET bottles, AQua Vera will add a new complete packaging line from Sidel at its Castrocielo facility in Italy.

Mettler-Toledo ProdX™ software upgrade enhances food product safety

New data management software version from Mettler-Toledo delivers improved device management, operational efficiency and enhanced data insights to optimise production lines and sustainability efforts.

Coffee innovators set to compete in the DaVinci Gourmet Barista Craft Championship 2024

The DaVinci Gourmet Barista Craft Championship 2024 is a three-stage competition that brings together coffee innovators from across Asia Pacific, the Middle East, Africa, and Latin America. The final competition will be held at the FHA HoReCa 2024 in Singapore.

Quick and easy color detection for food and beverage

The EasyPlus UV/VIS measuring device from Mettler Toledo represents a significant opportunity for the industry, offering uncomplicated, space-saving, and cost-effective color analysis of food and beverages.

Innovations driven by sustainability for multiple applications

Husky highlights innovation driven by sustainability at Fakuma 2024

ofi: Milestones in sustainable cocoa and coffee agroforestry in Indonesia

ofi (olam food ingredients) announces first-year milestones of the Landscape Approach to Sustainable and Climate Change Resilient Cocoa and Coffee Agroforestry (LASCARCOCO) program, in partnership with USAID, The Hershey Company and Rikolto. The company is enhancing sustainable livelihoods for Indonesian farmers, as well as creating more transparent and traceable supply chains for its food and beverage customers.

Puratos offers new plant-based, whippable Ambiante Chocolate Flavor

For toppings and fillings, the plant-based, whippable Ambiante Chocolate Flavor is dairy-free and without artificial colors or flavors

Sustainable packaging made with bio-renewable polyethylene

SABIC, Lamb Weston and OPACKGROUP team up to create sustainable packaging made with bio-renewable polyethylene from used cooking oil for frozen potato products

Broadest scope of testing and accreditations in PFAS testing

Leading testing, inspection and certification company, SGS has unveiled the industry’s most extensive suite of per- and polyfluoroalkyl substances (PFAS) testing services for all industries.