Artisan-quality doughnut balls
IDA, the continuous fryer developed by WP Riehle, produces deep-fried doughnuts in many shapes on an industrial scale. The new equipment offers artisanal quality – the desired white ring at the circumference of doughnut balls, perfect crust and low fat pick-up. The fryer applies unique technologies for heating and turning, and utilises an automatic steam cover developed by the company during the first frying phase. All of tnese contribute to achieving the above-mentioned properties that are char
2014-05-23 ringier

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