Uncovering the Future of Flavour

A taste for simplicity and tradition inspires diverse cultures

Natural step to sweetness

The European Commission has given steviol glycoside the green light, which is sweet news for product developers seeking natural alternatives to low caloric sweeteners

Pure, Natural and Green

A Taste of Things to Come

Food lovers now approach eating with greater curiosity than ever before

Water Scarcity in the GCC

In the second part of analysis of the water crisis in the region, the focus is on Gulf Cooperation Council

Film coatings made from whey

Whey protein formulation can be used as the raw material for a film barrier layer for food products

Integrated snack packaging system

Wrapping machine for cubes and tablets

Allows double point end and bottom folds for bouillon cubes and envelope fold for tablets

Feeding Future Generations

Al Masah says food security should be a major priority for governments in the region

Sowing 'Seeds of Cure'

A young company is spreading the benefits of an age-old remedy, writes FIONA LEONARD

Fruity and Functional

RTP expands bioplastic products to include impact-modified PLA compounds