BlueTree advances regulatory compliance for sugar-reduced fruit juices in the EU

Rödl & Partner, an international, owner-managed firm offering interdisciplinary and comprehensive advisory services to enterprises has confirmed that beverages processed using BlueTree’s system can be marketed across the European Union without requiring prior regulatory approval.

Food quality inspection tech from Mettler-Toledo at Anuga FoodTec 2025

Mettler-Toledo's checkweighing, metal detection and x-ray technologies are designed to verify precision weighing, confirm food quality, reduce waste and support regulatory compliance.

Small parts, big CO2 savings

Yixin Precision specializes in precision parts and as part of a customer project, it invested in a MicroPower injection molding machine from WITTMANN for high-precision micro injection molding.

CJ Biomaterials appoints Allan Chung as CEO

Expansion of U.S. headquarters in Woburn, MA underscores investment in talent and technical capabilities supporting the growing market for PHA biopolymers

NHNE 2025 concludes with record-breaking participation and industry-shaping innovations

The Health & Nutrition Expo (NHNE) highlighted breakthroughs and global collaboration from 21-23 May 2025 in Guangzhou, China.

From Grasse to globe: Sozio tailors scents to Asian preferences

French company, Sozio harnesses centuries of fine fragrance expertise to adapt scents to target markets

Reducing indirect costs and enhancing process efficiency

Tool management is a critical, yet often underestimated, aspect of manufacturing operations. While direct tooling costs—such as tool consumption—are visible and actively monitored, indirect tooling costs embedded within logistics, procurement, and storage processes can be less trans-parent, though equally significant.

How the SOLIDWORKS startup program is transforming manufacturing

From bold ideas to real-world impact, Abhishek Bali—Director of Mainstream Innovation for the SOLIDWORKS Startup Global Ecosystem and 3DEXPERIENCE Lab—shared with International Metalworking News for Asia (IMNA) the evolving mission of the SOLIDWORKS for Startups pro-gram and the 3DEXPERIENCE Lab, revealing how Dassault Systèmes is fueling a global wave of innovation—from sustainable impact projects to manufacturing breakthroughs—by empowering hardware startups across sectors.

Machining with less energy

Precision, productivity, service life – these are the key issues when investing in new machine tools. However, energy efficiency is becoming increasingly important. The rule of thumb: New ma-chines can save 30 percent energy and at the same time reduce the CO2 footprint. There are many action areas in order to achieve this goal.

Minebea Intec: Weighing and inspection solutions for the milling industry

Minebea Intec supplies highly accurate weighing and inspection solutions that enable milling companies to organize their processes safely, efficiently and compliantly, even in hazardous areas.

Hailia secures backing from its whole supply chain to boost international growth

Food tech scaleup Hailia has entered a strategic partnership with fish processor Kalavapriikki and seafood production machinery manufacturer Dana Technology. Hailia’s technology transforms underutilized fish raw materials into easy-to-use fish products.

Envalior to debut high-performance engineering materials at K2025

At K 2025, Envalior will highlight how its materials solutions help improve performance and reduce time-to-market, risks, costs, and CO2 emissions.

CHYI-YANG : High Performance 3-layer Blown Flim Line with Plastcontrol Automation

CHYI-YANG is a trusted name in the manufacturing of high-performance 3-Layer Co-Extrusion machinery.

MAAG Group successfully completes the acquisition of SIKORA AG

The aim of the partnership is to leverage joint synergies in a targeted manner and to strengthen the position of both companies in the long term.

Community-based agriculture strengthens Southeast Asia’s climate response

Community-driven partnerships offer solutions for addressing climate and agricultural challenges in Southeast Asia.

From plate to planet: How sustainable gastronomy is redefining food values

As the world observes Sustainable Gastronomy Day (June 18), Christian Philippsen of BENEO explores how shifts in consumer expectations are inspiring innovation across the food value chain — from plant-based proteins like faba beans to regenerative farming and zero-waste production models.

Chocolate company boosts mass production efficiency with Bühler technology

Swiss chocolate producer Maestrani Schweizer Schokoladen AG and Swiss technology group Bühler are taking their long-standing partnership to the next level through digitalization

Smartcore launches AI-powered lead intelligence for the B2B food and nutraceutical industry

Launched at Vitafoods Europe 2025, the Smartcore Lead Insights platform is designed to support smarter sales and marketing of ingredients and products in the B2B food and nutraceutical industry.

CodeSteri launches bio-plasma powered deodorant device

PlaDeo is a breakthrough in underarm odor control and axillary bromhidrosis treatment

GNT brings snacks to life with plant-based colors at IFT 2025

GNT is inviting IFT FIRST 2025 (July 13-16, Chicago) attendees to explore how its plant-based EXBERRY® colors are helping brands reformulate away from synthetic dyes